Sandwich Hand
Job No:
WHS106
Location:
Gold Coast
- Work with a great team
- Work in a fast paced cafe environment
- "Lifestyle" Role
About the Company
We currently operate a large number of cafés under our "Fresh+" brand in hospitals across NSW, QLD, and SA, providing food, beverages, and convenience retail to hospital staff and the general public.
We are looking for an energetic, flexible, and personable Sandwich Hand with proven experience in a similar scale food and beverage role for our Cafe in Gold Coast University Hospital.
The ideal candidate will be determined, hardworking, creative and have excellent communication skills and be able to adapt to different environments.
Roles & Responsibilities
- Pre-service kitchen preparation
- Preparation of all ingredients
- Cooking all menu items (basic cafe-style food).
- Providing suggestions for menu improvement and changes.
- Safe food handling
- Responsible for ensuring the kitchen is always a clean, safe, and efficient workspace.
- Assume some responsibility of all kitchen duties, ordering and compliance.
- Consistently prepare high volume of food within the Cafe
Skills & Experience
- Back of house experience in food retail/or a Café.
- Food preparation and presentation experience
- Food Safety Supervisor certification
- Experience managing stock control and costs.
- Good communication and interpersonal skills.
- An interest in food and beverage.
This is a great opportunity if you are looking for a lifestyle change to daytime work away from the traditional nights and weekend work that comes with working in hospitality. The role will be on a casual basis. If you are interested in this role, please apply using the links provided.
Note that only short-listed candidates will be contacted.