Butcher

Job No: 32155
Location: Nuriootpa, Barossa Valley, SA

  • Join the biggest retailer in SA outside of Adelaide and experience the beautiful Barossa lifestyle
  • Generous salary $43,000 - $49,000, dependent on skills and experience, plus super
  • Relocation assistance + fuel/travel allowances negotiable for right candidate
  • Enjoy career advancement opportunities and an excellent company culture, with profits going back to Members

About the Organisation

Located in Nuriootpa, The Co-op, Heart of the Barossa is a great success story within Australia's most famous wine region. This award winning Co-operative has been serving the Barossa since 1944 and has set new standards in regional retailing. The organisation employs over 300 staff and owns 2 shopping centres housing major corporate stores and tenants across 3 sites.

The Co-op, Heart of the Barossa is owned by over 14,000 members of the Barossa Community and the members share in the profits.

Nuriootpa Foodland is owned and operated by The Co-op, Heart of the Barossa and takes pride in presenting Regional Food and Products. They are one of the largest and most successful Foodland stores in the state at 4000 sqm and have been nominated for 9 Foodland Award categories this year.

About Nuriootpa

Nuriootpa is the major commercial centre in the Barossa Valley in South Australia, about an hour's drive north of the capital, Adelaide. The name of the town is reputed to be the local Aboriginal word for "meeting place".

Nuriootpa is situated at the north end of the Barossa Valley, near the Sturt Highway. The Barossa Valley has a population of almost 20,000 people, with Nurioopta the largest town in the area. It is a picturesque town, with grape vines growing on some of the buildings in the main streets, and vineyards surrounding the town.

As a major centre, Nuriootpa has excellent community facilities including great schools and all of the activities you would expect to find in a bustling and vibrant rural hub.

About the Opportunity

Are you looking to snag a new role? If so, Nuriootpa Foodland now has a prime opportunity for a talented full time Butcher to join their friendly team in Nuriootpa in the Barossa Valley. 

Whether you're a highly experienced Butcher, or you're in your final apprenticeship years, this is your chance to start a fulfilling career with the biggest retailer in South Australia outside of Adelaide.

Working in a team of three, you'll deal with quality products, including top grade angus beef, lamb and meats of the best cuts.

Nuriootpa Foodland is seeking an enthusiastic individual with a passion for butchery and the ability to work both in a team and autonomously. To succeed, you'll need to possess (or be in the process of completing) a relevant trade qualification.

In addition, you'll  need to have a strong customer focus - you'll not only have an eye for every aspect of the butchery game, you'll offer the customer a great experience. As such, you will possess exceptional communication and interaction skills, with the demonstrated ability to effectively handle front-line customer requests and go the extra mile to keep them happy!

Working in the beautiful Barossa Valley, the successful candidate will receive a generous salary circa $43,000 - $49,000, dependent on skills and experience, plus super.

You will also enjoy great benefits, including career advancement opportunities plus relocation assistance and fuel/travel allowances negotiable for the right candidate! 

Nuriootpa Foodland are committed to providing each of its employees with a satisfying work/life balance, with a regular 40 hour week over 6 days. Most customers and staff are members of The Co-op, so there is that extra satisfaction as all profit goes straight back to the members!

This is a great opportunity to join the biggest retailer in SA outside of Adelaide, in the beautiful heart of the Barossa Valley. Apply Now!

Personal Details * Required field

  1. Digits only or add + for international numbers

  1. (Please click on your profile and copy the URL from your profile page.)

Questions