Manager(Evening shift)

Job No: DominosRokeby2
Location: Hobart

Evening Shift Manager – Domino’s Rokeby (5:00 PM to 11:30 PM)

Are you a motivated leader with pizza-making expertise and a passion for delivering outstanding customer service? Domino’s Rokeby is seeking an experienced and dynamic Evening Shift Manager to oversee store operations and drive team performance during evening hours.

Key Responsibilities:

  • Lead and manage the store team to ensure smooth operations during evening shifts
  • Prepare and oversee the production of high-quality pizzas and menu items
  • Provide exceptional customer service and resolve customer queries professionally
  • Ensure adherence to safety, hygiene, and quality standards
  • Manage store closing procedures, including cash handling, cleaning, and stock management
  • Train, mentor, and motivate team members to achieve performance goals

What We’re Looking For:

  • Proven experience as a pizza maker, with a deep understanding of pizza preparation techniques
  • Strong leadership skills and the ability to manage and inspire a team
  • Excellent customer service and problem-solving skills
  • Ability to maintain composure in a fast-paced environment
  • Strong organizational and time management skills
  • Availability to work evening shifts from 5:00 PM to approximately 11:30 PM, including weekends

What We Offer:

  • Competitive salary and performance-based incentives
  • Comprehensive training and ongoing professional development
  • Opportunities for career advancement within Domino’s
  • A supportive and dynamic work environment

If you're ready to bring your leadership skills and pizza-making expertise to Domino’s Rokeby, we want to hear from you!

Apply today and take the next step in your career journey

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About us

At Domino’s, we’re driven by a passion to connect people with faster, fresher, tastier food. With more than 900 stores and 26,000 team members, we are proud to be the largest pizza company in Australia & New Zealand – safely preparing and delivering thousands of hot, fresh pizzas to hungry customers every week, and an industry leader in food-technology having launched a number of world-firsts including delivering pizzas via drones and autonomous delivery vehicles (cool huh!). We are focused on being slow where it matters in making every pizza right, and fast where it counts in hustling them out the door, while keeping safety at the forefront, both in-store and out on the roads. We’re all about that #hustle – but doing it safely.