Job No: RS39060
Location: Toorak

  • EARN $65,000 - $70,000 pa | Negotiable Salary + Super

  • Join a Reputable Business with a Focus on Quality Food 

  • Full-Time | Immediate Start | Enjoy Work-Life Balance

About The Company 

Our client is a local community based pub located in the heart of Hawksburn Village, Toorak. They take pride on delivering great food and a premium restaurant dining experience. The venue consists of a bar, restaurant and dining room. You will be responsible for overseeing the dining operations of all three outlets.

About The Opportunity

The primary purpose of this position is to work with the Head Chef in all aspects of the kitchen operations to ensure food safety standards are met and maintained while delivering an amazing culinary experience at all times.

About You 

The successful candidate will have:

  • 5+ years experience as a Chef
  • Certificate III and IV in Commercial Cookery
  • Previous pastry experience
  • Experience managing kitchen staff
  • Experience working in a premium dining venue

What's in it for You?

  • Focus on Work-Life Balance | Great Team Culture 
  • 38 Hours Pw - Tuesdays, Wednesday, Fridays & Saturdays 
  • Progress Your Career | Move into Sous Chef Role 
  • Immediate Start for the Right Candidate 

Apply today and don't miss out on starting this opportunity as soon as possible!


IMPORTANT: Application Form Instructions (Please Read)

Apply for this role by completing the below questions in your own words. This is an opportunity to impress the employer and set your application apart from the rest! Please do not copy and paste your resume. Then click the ‘Apply Now’ button at the bottom of the page and you’ll be asked to ATTACH YOUR RESUME/COVER LETTER if you have not already selected this via Seeks portal. 

Your application will be reviewed and we will be in contact via email regarding your progress.

Good Luck from the Recruit Shop Team!

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