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Breakfast Chef
Job No:
Spicers16
Location:
New Farm - Brisbane
- New restaurant with inner Brisbane City location!
- Great Team Environment
- Great opportunity to join an award-winning restaurant brand!
About the Organisation
Spicers Retreats is an award-winning restaurant and accommodation brand with five restaurants open to the public in Queensland and four hats to its name so far. The newest addition to the collection is The Balfour Kitchen – a quality neighbourhood restaurant, positioned in the heart of the inner-city suburb of New Farm. The Balfour Kitchen is open seven days for breakfast, high-teas and private functions and five nights for dinner. It offers indoor, veranda and courtyard dining for 54 covers and a menu of simple, fresh, seasonal food crafted by accomplished Brisbane-born, French-trained chef - Peter Van Lunn.
Located within Spicers Balfour Hotel (rated number 1 Hotel in Brisbane on Trip Advisor); the Balfour Kitchen caters for locals, casual diners, special events and in-house guests of the inner-city retreat. From the outside, Spicers Balfour Hotel resembles many of the large and beautiful classic Queenslander homes found in its neighbourhood, but inside it holds just 9 private accommodation rooms, two function spaces, a roof-top bar and most recently – The Balfour Kitchen restaurant.
About the Opportunity
As Breakfast Chef, your responsibilities will include (but not be limited to):
- supporting the Head and Sous Chefs to ensure the overall smooth running of the kitchen
- preparing and presenting meals to the highest quality standards
- delivering a consistent guest food experience
- adhering to all workplace health and safety regulations
Ideal candidates will:
- be highly organised and efficient
- have experience working in a similar restaurant setting
- be passionate about the guest experience and willing to go ‘above and beyond’ to achieve results
- be able to work both independently and in a team environment
- possess a qualification in Commercial Cookery or similar
- have a high level of passion, energy and a friendly demeanour
About the Benefits
This is an exciting time to get involved with a new restaurant within an award-winning and growing organisation that believes in quality. In return for your dedication, you will be rewarded with an attractive remuneration package $48,811 including super, a great work environment and on-going training opportunities. All team members also enjoy generous discounts at all Spicers properties.
This is an excellent opportunity to make your mark in one of Australia's leading food and wine brands.