Chef De Partie | EY Melbourne
Job No:
TWG2217
Location:
Melbourne
Chef de Partie (Casual)
Exceptional Career Opportunity Working for a Leading Corporate Client in a Multi-Faceted Operation
High Paced Premium Environment in Melbourne
Opportunity to Deliver Market Leading Food Product and Services
About the role
Are you ready for your next challenge?
We are all about the delivery of class leading experiences for our clients, their employees and guests and need exceptional people to be part of our teams. We currently have an excellent opportunity for an inspiring and experienced Chef de Partie as part of our Kitchen Team with one of our leading Corporate Clients, EY. We are looking for someone with energy, drive and commitment who can bring passion to the role and drive significant operational change to take our teams to the next level.
We’ll give you back your weekends.
If you are committed to providing class leading experiences, have an excellent understanding of the delivery of exceptional client services and how food plays a significant role, then we want to hear from you. You will need to be driven, engaging and inspiring, have great communication skills and be highly self-motivated. This is a team environment, so we would need to know that you are someone who naturally looks to support your team to exceed our clients’ expectations and above everything else, we expect that you really (yes, really) enjoy interacting with people. In return for all these qualities that we expect you to bring to us, we’ll reward you with a competitive hourly rate and we’ll even commit to let you have your weekends free!”
About the role
This is a casual role ideally for someone looking for varied days and hours which change week to week.
Assisting the kitchen team in the day-to-day operations of the site, working alongside the Head Chef, Sous Chef, and other team members.
Tasks will comprise of preparing formal meals, canape functions, buffets, sandwich and wrap prep, salad making.
The ability to work autonomously when required.
About you - your Responsibilities, Skills, and Experience
- You are a ‘foodie’ – you understand the importance of ‘food as medicine’ in the workplace and have a track record of successfully run kitchen operations, assisting in developing inspiring menus and creating memorable culinary experiences.
- You know how to create excellent client experiences – you can demonstrate your ability to really make an impact.
- You want to have positive interactions with all clients – it’s part of your DNA.
- You have proven credentials including the ability to inspire and engage your teams, drive positive change and innovation – your team know who you are, what you expect and count on your skill and support.
- You are highly flexible, deal easily with an ever-changing scope of work and cope well under significant pressure – you’ve got a proven record of work with change and never lose your cool
- You’ve got a passion for service delivery – you can see around corners and assist your teams to do the same.
- You’re willing to take risks, open to learning new skills, being transparent and accountable for you and your teams’ actions – your achievements speak for themselves, and you pride yourself on always challenging the status quo.
- You’re open and honest in the way you communicate and pride yourself on your integrity – you know how to talk to people and can give examples of the ways in which you can deliver your message.
About us - Benefits we offer and our Culture
- We’re passionate about our people and we offer a supportive, positive, and inclusive work environment.
- We work in prestigious locations and offices.
- Our sites are in easily accessible CBD locations.
- We offer a full suite of career development and cross training opportunities.
- We reward our people for high performance.
- Our Food & coffee provided.
- Employee dining discounts -up to 50%
- Refer a friend program, with bonuses.
- Sites operate Monday to Friday, so the weekends are all yours! (Think we may have already mentioned that!)
If you are passionate about the delivery of excellent client service, have the necessary previous experience in a similar pastry role, regardless of whether it was in the corporate arena and would like to lead our team, apply now!