Chef | Virgin Airport Lounges

Chef  Virgin Lounge Domestic Airport

About Us

Virgin Lounges, including our premier Beyond Lounges, are located across Australian airports, with hospitality services by Trippas White group. We have a strong national presence and reputation for high quality service for guests. We are looking for professional are friendly faces to join our growing team!

Working Hours:

• Early Morning Shift: 4:30 AM to 12:30 PM
• Afternoon Shift: 12:30 PM to 8:30 PM

Who are we?

Trippas white group is a leader in the hospitality industry, operating high profile restaurants, cafes and events across Australia. Our prestigious portfolio includes iconic venues in Sydney, Brisbane and Canberra. Working for Trippas White Group opens endless careers possibilities to work across our premium venues.

The Role 

We are currently seeking an exceptional Full-time/Part-time Chef with a professional manner to work within the Virgin Australia Beyond Lounge at the Sydney Domestic Airport

We are on a quest to find true hospitality professionals to be a representative of Trippas White Group and Virgin Australia. Based in our exclusive space at Sydney airport, your experience and high standard of food knowledge with a self-motivated attitude will support and drive the team to meet and exceed the expectations of Virgin Australia and their most highly valued guests. 

This is a rare opportunity to represent an iconic international brand such as Virgin Australia and your success will be our success.

Your key duties will include:

• The delivery of a la carte style dining services for guest
• Ensuring such items meets and exceeds the expectation of each guest
• Assisting with menu design
• Ensuring immaculate presentation of Food Service
• Maintaining kitchen hygiene

To be successful in this role:

• Minimum 2+ years Chef experience in Fine dining and/or superior hotel service
• Delivery of high standards in food quality and taste for events and a la carte service
• An ability to demonstrate sound knowledge for Food & Beverage
• Strong inter-personal and communication skills
• Impeccable presentation and grooming
• Knowledge of OH&S & hygiene
• Certificate III Commercial Cookery
• Your own transportation is essential
• Flexible availability to work early shifts from 4 am across 7 days of the week

Benefits and Culture

• The opportunity to experiment with new food trends
• To develop and grow your personal food skills
• Work for a global brand in a premium venue
• Exclusive environment for Virgin Australia’s influential guests
• Great work to life balance working hours
• Great hourly rate, no split shifts, roster pattern set weeks in advance ensuring work life balance & parking provided.
• Able to work autonomously for most of your shift

• Supportive and inclusive culture.
• A professional and safe working environment
• Great staff perks including airline industry benefits
• Established team

Do you meet the experience for this position and would like to find out more then apply today!

TWG is an Equal Opportunity Employer and encourages indigenous Australians to apply.